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Dr David Mela
Advice to early career nutritionists: Working with the food industry
Dr David Mela
1
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196
students
£14.99
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Dr Karen O'Callaghan
Vitamin D in pregnancy: What we know and what we need to know
Dr Karen O'Callaghan
2
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196
students
£14.99
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Anna-Lena Klapp
Towards more balanced dietary guidelines. Connecting climate, culture, and nutrition
Anna-Lena Klapp
2
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196
students
£14.99
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Dr Keren Papier
Diet and colorectal cancer: Exploring findings from the largest study to date
Dr Keren Papier
2
Students
202
students
£14.99
Katie Henderson
Submitting your manuscript to a Journal
Katie Henderson
1
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203
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Professor Bruce Neal
Dietary Sodium: from cutting to switching
Professor Bruce Neal
2
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202
students
£14.99
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Professor Andrew Prentice
Combatting micronutrient deficiencies worldwide
Professor Andrew Prentice
2
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204
students
£14.99
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Dr Margaret Ashwell OBE
Think beyond BMI, think waist-to-height ratio
Dr Margaret Ashwell OBE
2
Students
204
students
£14.99
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Professor Martin Hewison
Vitamin D and the Immune system
Professor Martin Hewison
2
Students
203
students
£14.99
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