Instructor

Beth Fowler

Beth is a Nutritionist at ASDA, currently working to shape and implement ASDA’s Nutrition and Health Strategy, with a focus on improving accessibility to healthy and sustainable diets.

Beth has 8 years' experience working as a Nutritionist in the UK grocery retail sector. She has varied experience, from food policy and health strategy development to implementation of HFSS regulations and implementation of partnerships with academia. She also has experience in reformulation, nutrition and health claims and labelling regulations and development of nutrition data reporting and data visualisation. Beth also holds a current position as co-chair of the IGD Industry Nutrition Strategy Group.